Fish
Fish
Fish 金枪鱼蔬菜紫菜小饭团
📋 Ingredient List
| Ingredient | Amount |
|---|---|
| rice | 1 bowl |
| dried seaweed (nori) | two bunch |
| fish | 1 can |
| The ratio of carrot | to rice is about 1:1 |
🧂 Seasonings
- sesame seeds
- sesame oil
👨🍳 Cooking Steps
Step 1: Canned tuna fish that babies can eat, remember to squeeze out all the water “Porolu tuna fish”
Step 2: Crush the blanched vegetables into pieces and stir them. You can add a little salt. “But you can’t because there is salt in the canned tuna fish.”
Step 3: This should be sold by a certain treasure, it is available in Korean supermarkets.
Step 4: Add 1 tablespoon sesame oil and stir
Step 5: You can add some sesame seeds
Step 6: Add the rice and stir evenly. The rice must be hot, or it can be multi-grain rice. Wear gloves and shape into small rice balls. For adults, the rice balls can be larger. Knead them hard with both hands in a circle, otherwise they will fall apart.
Step 7: The final product can be eaten at home, or you can put it in a beautiful lunch box and take it out for your little one to eat😘😘
💡 Pro Tips
In fact, you don’t need specific ingredients. You can also fry eggs, crush them into pieces, or chop ham into fine cubes. There must be some ingredients suitable for making rice balls in the refrigerator or at home. Pick some of your baby’s favorites and mix them together. For adults, you can chop spicy Chinese cabbage, stir-fry, stir the vegetables and rice, and form rice balls! Or cut the pepper into the same size as the vegetables, stir and knead the dough. The colors match, and it looks appetizing. Children also like to eat it. Some friends say that it will not shape if you don’t knead it. Some rice may not be glutinous. You can also add a handful of glutinous rice to stew the rice.
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