Pancakes
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Pancakes
Pancakes
40 min
Advanced
2-3 servings
📋 Ingredient List
| Ingredient | Amount |
|---|---|
| 6.5 taels of water per pound of noodles | Let the noodles rest for 30-40 minutes. |
🧂 Seasonings
- all-purpose flour, five-spice powder, Sichuan peppercorn powder, salt, cooking oil, 20-30 warm water Room temperature water
👨🍳 Cooking Steps
Step 1: Oil: all-purpose flour + five-spice powder + Sichuan peppercorn + salt toss
Step 2: Aged vinegar (you can omit it if you don’t like it)
Step 3: Scallion oil all-purpose flour, toss Oil
Step 4: . all-purpose flour + Yeast + water,,,,.. 30 min.
Step 5: , Oil, salt.
Step 6: Stretch and roll, and pinch the seal. Stretch out each piece of dough with your hands
Step 7: , Oil, Shaobing, Oil
Step 8: ,, Shaobing.
Step 9: Oven 195, roast 15 min.. Oven. roast ok.
Step 10: Shaobing 3 pieces. ✌
💡 Pro Tips
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